I loooove me some guac! However, because it’s often enjoyed with multiple handfuls of tortilla chips, I don’t indulge as much as I’d like to. This salad tastes like a fiesta in your mouth and is a great way to get in a big serving of dark leafy greens and healthy fats.
Sombrero optional. Enjoy!!
3-4 kale leaves, de-stemmed
1 tomato, seeded and diced
1/2 red onion, chopped
1/2 lime, juiced
1 Tbsp. cilantro, chopped
*dash: salt, pep, garlic powder, cumin
In a large bowl, tear kale into lettuce-size leaves. Add in the avocado, juice of the lime, and prepare to get your hands dirty! ‘Massage’ in the avo/lime juice to break down the kale and fully coat leaves with the mash. Toss in all other ingredients and mix it up.